LAY'S® Kettle Cooked Jalapeño Mozzarella Sticks

Recipe Image
LAYS® KETTLE COOKED® Jalapeno Mozzarella Sticks
Recipe Description

<p>These quick and easy mozzarella sticks with a crunchy LAY'S® Kettle Cooked Jalapeño crust make a fun snack or appetizer.</p>

Recipe Total Time
20 min
Recipe Prep Time
15 min
Recipe Cook Time
5 min
Recipe Servings
1-2
appearances as a recommendation
0
Recipe Unique ID
recipe-1699979478-6553a0d63752a
Snack Recipes
Recipe Tips

If desired, serve breaded mozzarella sticks with tomato salsa or heated marinara sauce for dipping.

Recipe Ingredients
<strong>1 oz</strong> <a href="https://www.lays.com/products/lays-kettle-cooked-jalape-o-flavored-potato-chips">LAY'S® Kettle Cooked Jalapeño Flavored Potato Chips</a>
<strong>1/4 cup</strong> all-purpose flour
<strong>1</strong> egg
<strong>3</strong> mozzarella cheese strings
Canola oil, for shallow-frying
Recipe Directions
In sealable bag, crush LAY'S® Kettle Cooked Jalapeño Flavored Potato Chips until finely crushed. Transfer to shallow dish.
Transfer flour to another shallow dish.
In another shallow dish, whisk egg.
Dredge each mozzarella stick in flour, then dip in egg and coat in crushed potato chips.
Pour enough oil into small high-sided skillet to reach 1-inch up sides of pan. Heat over medium heat until shimmering or instant-read thermometer registers 350°F.
Fry mozzarella sticks, turning once, for 4 to 6 minutes or until golden brown all over. Transfer to paper towel to drain.
Occasions